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Fri 25th Jan – Our version of a Burns Supper at Tushielaw Inn, Ettrick Valley 7.30pm-10.30pm

A night of Scottish food, with a wee twist, Burns music and a quiz to test your knowledge of the 3 Bs – the Bard, Broons and the Borders.
Menu
Cullen skink
Or
Stovies with oatcakes

Haggis neeps ‘n’ tatties
Or
Mutton stew with rumbledethumps

Clootie Dumpling
Or
Gooseberry trifle
£17.50 (to include a wee nip to finish)

https://www.facebook.com/events/356441558488947/

Borders.co.uk

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